For a dining experience that’s out of the this world, discover Galaxy 66 Bar & Grille and the newly renovated and expanded rooftop Skye Raw Bar located on 66th Street in the heart of Ocean City. Galaxy 66 and the Skye Bar are owned and operated by proprietors Roger Cebula and Tammy Patrick-Cebula, both veterans in the area’s thriving hospitality industry. The Cebulas’ goal was to create a funky and fun atmosphere with great food and creative cocktails — a place to relax after a day at the beach, celebrate an important occasion or a late night spot to see and be seen. The menu at Galaxy 66 features the freshest local ingredients. From casual fare like the award-winning cheesesteak to Maryland crab cakes with a Galaxy twist, there is a dish to delight every palate. Enjoy appetizers like our seared scallops with pickled jalapeños, foie gras, tenderloin tips and our chef’s daily special tuna creation. For a lunch or a light dinner, check out our famous tomato soup, fresh salads, sandwiches, wraps and flat bread pizzas. For dinner, dine on fresh pasta creations, crab cakes, rockfish and filet mignon. And don’t forget to add a wow! Top any dish off with foie gras, shrimp, a crab cake or duck breast. The raw bar is rocking with the freshest seafood in OC. Get your seafood fix on with oysters, clams, shrimp, lobster and king crab legs. The new and exclusive Skye Bar menu also features salads, sandwiches, seafood and steak entrees – and, of course, you can add a wow! Add rare tuna, grilled chicken, a crab cake or shrimp to anything your heart desires.